How To Create A Shabby Chic Kitchen

Shabby chic kitchens are now one of the most sought-after kitchen styles, in the modern world; especially in country properties. However it is not by any means a new look since it originally evolved in the mid-twentieth century, when it became a popular method of creating an acceptable and charming way of decorating as money was tight after the second world war.

The essential element that conjures up the shabby chic look is a timeless elegance where furniture does not have to match, just so long as all your pieces have an inviting, slightly worn look, and are closely related in colour or tone. True shabby chic in your kitchen should reflect the grace and beauty of a bygone era, when life was simpler and altogether more natural.

Shabby chic kitchen styles are characterised by a rural style comfort coupled with old world whimsy. The dcor, which is normally based around white, off-white or very pale unobtrusive colours such as soft greens, pale blues, pale yellows or muted beiges, should look effortless and completely uncontrived.

Before setting about creating this well-loved style take a good look round your kitchen and consider the existing style in terms of wall colours, cabinets, appliances, work surfaces and even cookware. Also take note of the size and layout of the room to determine if there is enough floor space to accommodate additional pieces or the necessary wall space for additional cabinets or shelves. If not, begin thinking about how you could change the current look to achieve a more rustic feel. Newly painted walls and certain paint effects on furniture, along with the right accent pieces will help change the whole look your kitchen.

In the main most kitchen walls are best painted in plain or lightly toned white to maximise the amount of light, however for something a little more unusual you could also try painting your walls in a pattern of wide pastel and white stripes. If however you prefer wallpaper, to make your kitchen appear more homely, it is best to choose a muted floral pattern, especially roses or tiny bunches of daisies or forget-me-nots.

Do bear in mind though that endearing as old fashioned wallpaper can look it should not even be considered if your kitchen doesnt have proper ventilation to stop it getting overly steamed-up when cooking; otherwise you will soon be re-papering!

Concrete, grotesquely tiled or tacky linoleum floors are a complete anathema to the shabby chic kitchen style so they will need to be replaced with something more in keeping with your new soft and natural look. This of course can be a major and expensive undertaking, so if you don’t want to completely replace your kitchen floor you can simply add lots kitchen mats or rugs in muted pink, blue, green, or floral designs; just be sure to choose colors that complement your walls and existing flooring.

Plain wooden floorboards can be given a new lease of life by being sanded and varnished to prevent splinters in bare feet! They can also be stained in a natural wood colour but be careful that you dont go too dark and make you kitchen feel grim and gloomy. Very pale wood may be stenciled in an interesting design before varnishing, but do ensure that the design ties in with your existing colour scheme. A clever floor design could be used to emphasise a special feature such as an old couch, a favourite rocking horse or a freestanding butchers block.

Kitchen furniture and cabinets can be decorated in a number of exciting paint finishes, which is then distressed in varying degrees depending on just how truly shabby you want your kitchen to look. If you are not sure how to go about the distressing process simply dial up How To Paint Shabby Chic Furniture on the internet and you will find plenty of information and even videos on that cover the subject in depth.

To avoid an overly modern look you should always replace any current hardware on kitchen cabinets and door furniture with something more appropriate, such as glass or vintage ceramic knobs; which will indeed look so much more authentic. You can often find just what you need on Ebay or you could try scouting round some of the more reputable building reclamation yards. Sometimes it is worth buying old cabinets or doors just to lay claim to stunning or unique door and cupboard accessories.

If your current kitchen appliances don’t look remotely right in your new kitchen, you can have them repainted to match everything else, as fortunately companies do exist that will repaint appliances. Alternatively, if you want to replace the appliances altogether, there are also companies that sell retro style appliances.

Dont forget to give your kitchen a light and airy window treatment. Curtains, rather than blinds, are an excellent way to emphasise the shabby chic look especially dainty floral prints, held in place with antique tie-backs. For a cleaner, unfussy look you could also use cotton nets slung over pine poles or even pure lace, draped across just half the window.

Be aware that one of the joys of shabby chic style is that it utilises less than perfect pieces, so do check out jumble sales, garage sales and even skips for discarded items. Someone elses rubbish may just be the perfect display piece for your shabby chic kitchen. A tart-up with a pretty paint finish or some floral material can give new life to many a neglected treasure.

The right accessories will simply make your shabby chic kitchen so these should be chosen and placed very carefully to give the right effect. This stage of achieving the shabby chic look is rather like planting a country garden, in as much as it should all look entirely natural and as if it has just happened by chance.

However as any skilled gardener will tell you it takes quite a bit of forethought and planning to create just the right uncontrived look. Exactly the same will apply to your kitchen but, being careful not to over-clutter working space or surfaces, you can easily develop the shabby chic feel simply by applying a little imagination, time and effort and the best of all it wont cost you a fortune.

Some really great additions to your kitchen can include distressed corner shelves for old battered recipe books, Victorian chamber pots for plants, early spice racks, embroidered hand-towels and homespun linen on wrought iron hooks, well-worn oven gloves, 1950s tin canister sets and cookie cutters, grannys wash board, sepia framed photos, Imperial kitchen scales, a rose patterned china tea service, vintage wooden boxes and serving bowls, old baking trays, copper pans, fish kettles and of course lots and lots of fresh flowers.

Finally do remember that the true shabby chic look is only achieved by being understated, so you don’t need to have every single item in your kitchen distressed, miss-matched or floral. Sometimes less is definitely more and it is also vital that your own personality comes into play to make your dream kitchen particularly special and unique to you.

Meaning Of Kitchen Design Layout.

In the yester years people did not give importance to the kitchen area, things have changed now as humans today are focusing on building a modern kitchen in every home. A functional and a well designed kitchen is part of every dream house that humans want today. Whatever the reason that you want your cooking area to be renovated redesign it with keeping other people in mind. The kitchen appliance and equipment make a crucial part of your decision. Entertaining guests and having a family time together would be immaterial without a well built kitchen. One of the must visit places which will help you make the choice simpler is the Toronto appliances. The culinary skills of a chef or a homeowner come to a standstill without a functional and well designed kitchen. Avoid these major pitfalls before renovating the kitchen area or building one in the first place.
From my experience, all my friends have placed a lot of emphasis on the kitchen triangle; however it didn’t work for me as with a spacious kitchen it seemed like a waste of space. With kids around there had to be better organization than the traditional kitchen triangle. Instead shift your focus on the home appliances and fixtures and build work stations revolving it. The work stations work wonders in the kitchen compared to the triangle. A well built kitchen reflects a lot on the personality of the person. So having a well designed kitchen is an asset today for a better future as a family and for entertaining guests. Always keep one thing in mind that guests and other persons are going to use the kitchen along with you. Avoid the clutter and if there is a possibility of a wedding on the cards building a dream kitchen is going to be even more fun. If you can afford a spacious cooking area don’t settle for less and enjoy every moment of cooking you spend in the kitchen.
With the change in time every person has become career oriented person, time is very important for them. They hardly get time to do their household work, with kids around the matter becomes little more difficult. It’s always safe to keep all the glasses, cups, pots and pans & all the kitchen gadgetry in storage spaces. If a person has ample space to store things then all the unnecessary stuff can be kept there. Any person who is designing his cooking area this is the main thing which he has to consider first. The path to cooking success is using high tech quality kitchen appliances in the kitchen area. Any person can get them from Canada warehouse, they provide their customers with latest High quality equipment. Redesigning your kitchen area or changing your home is very difficult job; this job can become very easy if the person knows beforehand what appliances have to be installed. Out of the wide range of appliances available in the market, one can choose those appliances which best their needs and requirements.

Restaurant Kitchen Management System And Production Cost Control

Restaurant management systems grant food service management for restaurant establishments of all sizes and styles. This extremely planned software is unique and is competent to be customized to meet the unique needs of each food service establishment. Learn more about how this convincing yet inexpensive software can transform your food service business into a smooth management, money-making, society known business.

Point of sales provides far-fetched software that has been uniquely designed to meet the decision-making needs of restaurant business. This software is customizable to meet specific needs for pizzerias, delivery only, coffee shops, sub shops, multi-chain stores, and more. Your companies can know-how new levels of efficiency in employee and management hours as well as in customer service and the public awareness. The benefits of this management software are infinite. Restaurant management software has been designed by a restaurant skilled who is also a computer specialist. The result is a product that is transforming restaurants with its easy to use multi-functioning managerial skills.

The restaurant management systems to take businesses afar their existing situation and make over the business into a smooth running, efficient, customer pleasing, and community involved establishment. The assistance of this professionally designed unique software is transforming the way the restaurant business is run. Restaurant management software is built to track and manage all the activities with hotel chains and restaurants like cost and inventory.

Why leave open doors to waste and unnecessary employee earnings when you can utilize point of sales to stop avoidable waste and alleviate excess employee wages through streamlining tasks such as menu programming, inventory import, payroll, customer approval, employee hours, ordering products, product inventory, and more. The restaurant management systems also includes free training classes and 12 months of technical support to assist the restaurant business in the establishment of new managerial skills and customized options including customer incentives. Customer incentives are an easy and extremely effective way to build a strong customer base. It also assists restaurants in creating a voice in the community through unconfirmed report advertisement.

Customer incentives are a very successful marketing tool that is cost-effective when compared to traditional advertising known as scattered marketing. Scattered marketing includes mailings, booklet advertisements, and flyers. This type of marketing is not nearly as successful as customer incentives which encourage customers to make your establishment a common part of their daily, weekly, and monthly eating habits. Software for hotel management, restaurant accounting software, restaurant management software, restaurant production management, restaurant software, restaurant operations management, restaurant inventory management, catering management, catering software, best hotel management software, online hotel management software, hotel property management systems Automated customer incentives provide quality, inexpensive advertising that has proven long-term results.

Restaurant management systems can be installed onto existing tools in the restaurant by technical maintain or it can be ordered preinstalled on high-tech computer tools complete with register printers that provide gift cards as well as receipts and even coupons. The cash register express and the Microsoft retail management system worked together to completely assist restaurant management in the detailed running of the establishment. Every aspect of the restaurant business is overseen from A-Z utilizing this powerfully effective tool. Utilize point of sales to locate any leaky areas in your business that is producing wasted profit and begin to experience your business operating as a smooth running machine with the clarification of waste.

The restaurant management systems are customizable for multiple food service company and easily add in multi-cash inventory as well as multi-store chains into one easy to use system. Find out additional about how the powerful point of sales system can benefit your business. restaurant accounting software, restaurant management software, restaurant production management, restaurant software, restaurant operations management, restaurant inventory management, catering management, catering software, best hotel management software, online hotel management software, software for hotel management, hotel property management systems, kitchen production cost control management system, restaurant bill of materials, restaurant production management, restaurant menu based bill of materials, restaurant cost control management system, web based restaurant software, restaurant inventory management, restaurant vendor management, restaurant purchase management

How To Make A Modern Kitchen Work For You

Even if you don’t like cooking and cleaning, a modern kitchen will make these jobs so much more tolerable. And if you already love cooking, then a modern kitchen will make you probably never want to leave your kitchen!

Every kitchen is made up of the same essentials, but what sets apart a modern kitchen is its design. We help you modernise your kitchen and make it work with a few simple tips.

Know the basics of design

You don’t have to be a designer to know the basics of kitchen design. For instance, every modern kitchen will have a range, a sink and a refrigerator. Now, what is important is not their brand but their placement or positioning. They should be placed not too far away from each other. They are known as the work triangle. A modern kitchen will be compact, and these three kitchen essentials will be placed in such a way that they will be convenient and effective for those cooking in the kitchen. Even if there is more than one person working in the kitchen, they won’t bump into one another. The placement of these items is crucial to make this happen. The triangle should also interconnect with the kitchen island or other projecting cabinets/countertops. There are specific measurements to be followed to make the positing of all these items as convenient as possible. A kitchen designer will be able to guide you with the right information after analysing your kitchen.

Make entertaining area separate

People love to entertain their guests in a modern kitchen as it is very convenient. However, if the kitchen is not planned properly, the guests won’t feel very comfortable. A modern kitchen should have the entertaining areas independent of the work triangle. So that guests can eat appetizers, enjoy a drink, and at the same time they won’t get in the way of those who are cooking. The entertaining area should have a direct view of the kitchen’s work triangle as well.

Look into the geometry of appliance doors

Opening and closing of appliances like refrigerators and ovens should not interrupt cooking. So take care of the backward and forward movements of the refrigerator doors, the oven and the dishwasher.

The connect between the sink, trash and dishwash

The sink, trash and dishwasher should not be far apart. This should be taken care of while designing the kitchen. After a meal, we first clean the plates, then rinse them and place dishes into the dishwasher. The sink, trash and dishwasher should be placed in that order. The trash should be closest to the dining room table.

Keep refrigerator near the pantry

The refrigerator and pantry should be near the entrance of the kitchen or near a countertop. This will make our job of unloading grocery after grocery shopping easier. We tend to overlook such small details while designing the kitchen. But it is these small matters that make a kitchen work much more effortlessly.

Making a modern kitchen work is easy if you keep these pointers in mind.

Kitchen represent the central focus of our lives. For your dream kitchen design check out CreoGlass Design to know how kitchen worktops add elegance to your kitchen. Also for more innovative ideas to decorate your kitchen.


How To Design Your Kitchen Guide

Guide on How to Design Your Kitchen

The kitchen is a vibrant part of every home; it’s a vibrant hub that is always buzzing with activity that goes beyond just the preparation of food. Over the years, the kitchen has become the focal point of most homes thereby raising the need to come up with good kitchen designs. In this article, we take a look at how to design your kitchen to make it comfortable for entertaining both guests and family.

Designing your kitchen starts by identifying the room in the house to use as a kitchen. It is advised that when making this decision, you should strive to orient the kitchen to face either the southeast or east where the morning sunlight will fill the room. Once your kitchen is oriented, below are basic guidelines on how to design your kitchen.


The kitchen should not be perceived as an island; it needs contact with the outside world that is accomplished by car. You can have the adjoining room used a garage attached to the kitchen or have the back door lead to the driveway, so you do not go through much hassle bringing in your groceries or taking out your trash.

You can also have a mud room minimize the traffic within your kitchen since it acts as a staging area for trips out of and into the house. It creates storage for coats, boots, and hats, buffer from cold air, or you can put pantry shelves to hold items that are not meant for immediate use. Once all this activity is redirected from your kitchen, you will have more space for eating and cooking.

The Work Triangle

In the past, kitchen designs were done around a work triangle; it determined the position of the sink, refrigerator, and the range. A good kitchen design should make the distance between the three appliances comfortable because most kitchen work revolves around them. If the distance is much, whoever will be cooking will become tired trotting between them, and if too close the work area will be cramped.

There are three major layouts for the work triangle; the galley, I-shaped and the u-shaped. The u-shaped layout places the three appliances on three different walls. In the I-shaped layout, one appliance is placed on one wall while the other two are placed on another. If you are working on very tight space, you can have all the appliances arranged along the same wall thus the name galley.


If you have been wondering how to design your kitchen, lighting falls among the top considerations. Having good lighting in the kitchen helps bring out your work top, food, cabinets and lastly you. Below are some lighting designs you may adopt:

• Recessed lighting to help you get rid of shadows in the room as you work. You can do this by having different task lights on worktops, sinks, cabinets, built-in pantries and kitchen islands.

• Over-cabinet lights. Such lights are more inclined to mood than function. When mounted on top of cabinets, they create displays that illuminate your ceiling and walls.

• Under cabinet lights. These lights are used for bathing counter tops with their bright light.


When choosing a floor design for your kitchen, ease of cleaning and durability should top your list of considerations. The best choices to work with include wood, ceramic tile or linoleum. They are all easy to clean, last long and come in numerous designs.

Another factor to consider is safety especially if you have children; you should consider installing textured tiles since smooth once become slippery when wet. Wooden floors, on the other hand, are a perfect option if you have high traffic in your kitchen.


When thinking of how to design your kitchen, the theme should be your first consideration. The theme you decide to work with influences your choice of lighting, floor type, kitchen units and numerous other factors.

Tip: Kitchens have in the recent years become of the main house. For this reason as you look for ways on how to design your kitchen, you should consider designs that connect the kitchen to the adjacent rooms to make them harmonious.

There are several other factors that you may consider in your quest of how to design your kitchen. This list is not conclusive but will take you a long way in realizing your desired kitchen design.


Compact All-in-one Kitchens Are A Sink, Range, Refrigerator, Storage And Countertop In A Box

Renovations with heavy space restrictions can be debilitating. Now we have solutions in the form of a compact kitchen. These small units make use of versatility as well as form to complement the kitchen design. With folding chairs, compact household appliances, maximum storage capacity, as well as changeable work areas, a compact kitchen offers the same level of function of a full sized kitchen whilst making available valuable space. Whether installed into a rental or a miniature kitchen, using the minimal area with the most effecient possible function provides a more relaxed environment and compact kitchens are available in different hues, clean metals, variations on themes as well as finishes, and an a whole world of refrigerators, sinks, countertops, storage areas, cabinetry, microwave ovens, and dish washers.

Unitized sinks, ceiling high cabinets, and sliding shelving units correspond well with the chopping boards that are installed atop the basin when it is used, cooking units featuring folding tops, in addition to hanging rails for cookware. A compact kitchen has each principal functionality of a kitchen for smaller spaces. For example, Kristen Laass and Normal Ebelt have manufactured a compact kitchen design that folds down to the size of one meter and expands to a dining table. It includes storage, an oven, an effecient induction rangetop, in addition to a refrigerator freezer. Circle Kitchen has devised a further compact kitchen that is marginally bigger, taking up a little less than two square meters. Their kitchen is describes a circle and turns a full 180 degrees. This model features a sink, stove top, cabinets, prep area, dishes, microwave, and a dish washer.

Robert Schierjott and Ulrich Kohl have devised a compact kitchen which only uses a single meter and comes in 2 units that fold down to a small cube but then can be arranged into 6 different kitchen configurations complete with a natural gas cooking, counter tops, storage capacity, and a kitchen sink. There are compact kitchens which are 360 degrees, adaptable, and can be rolled about. These units include a tower which can be turned all the way around and comes with storage shelves, as well as variable cooking, eating, and cook prep area. The Kitchen Studio sells a compact kitchen which rests against the wall, integrates the necessary kitchen appliances, and spans the length of 246 cm. The compact kitchen by Stewart & Justin Case features a dining surface which seats four, a washbasin, drying rack, and a shelving system. Other choices involve silicon panels for holding canned goods, bowls, pots and pans, which then folds to create a dining area. For those tiny-house fans, there are compact kitchens that work as a dining room. At 4 square meters, this design is a 2 dimensional dining space when shut, and opens to fit a table, seating, and a lamp.

Turning compact kitchens develop a shared dining environment and food prep area with their flawless accessibility. Unitized combined squarish designs are available only in black and white and are at heart compact kitchens positioned on a vertical surface. Some feature wall cabinetry and food storage for more stylish homes, stylish black and white models integrating stainless steel, and full-featured stylish kitchens which are about the size and shape of an office desk.

City units or swank contempo houses can enjoy the perks of a modern, classic, or signature option. The 1st is devised for its fashion in small spaces together with its efficiency. The compact kitchens utilze less capacity than a closet and are available in sizes of 39 inches or more. These models are ideal for coffee kitchens which come off of a master bedroom, hoiday homes, maid’s quarters, in-law rentals, cottages, impermanent kitchens while work is being done, including out-of-doors entertaining.

The second option is mostly utilized to augment the counter space while includes a refrigerator-freezer that is built-in right beneath the countertop. Typical kitchens infrequently include an oven and a dishwasher with maximum storage room and cook preparation in lengths ranging from 57 inches or greater. These are commonly installations for vacation rentals and cottages and also, recovery facilities, schools, assisted living arrangements, government facilities, and navy bases.

The final style includes a better stand-up fridge and could be made-to-order to fulfill whichever cooking solutions a non-compact kitchen would have. The sizes start at sixty three inches and higher and are often installed in hotels, assisted living, hospitality rooms, hospitals, conference rooms, and other residential facilities.

Irregardles of the preference from among choices, some options incorporate a detachable faucet, bail style hardware, and post-formed laminate countertops while alternative contemporary compact kitchen units include stainless washbasins, with Ceran range tops. Some of the prototypical units include microwaves.

Holistic Nutrition In The Kitchen The Truth About Cooking Oils

When it comes to holistic nutrition and all natural weight loss, choosing the healthiest cooking oil can be difficult. Rumors and opinions based on unsubstantiated facts circulate about which oil is best, which is toxic or which is most nutritious. Then there’s the question of saturated fats vs. trans fats vs. polyunsaturated fats vs. essential omega fats and unless you majored in biochemistry in college it’s easy to get confused. The truth is that various kinds of cooking oils have different natural health benefits and levels of nutritional value.

Olive Oil: One of Natures Oldest Natural Cures

As a trained naturopathic physician I am not only an expert on natural medicine, but I also know the principles of holistic nutrition and all natural weight loss in order to assist patients with making the right decisions in the kitchen. In most cases each cooking oil has both pros and cons associated with it; olive oil is no exception. Olive oil is a foundation of the famous, health-promoting Mediterranean Diet and rich in health-promoting Omega-9 monounsaturated fatty acids. Olive oil has been shown to help improve: cholesterol, blood pressure, diabetes, age-related dementia, blood clots, cancer, life expectancy and more.

Dont Lose the Holistic Health Benefits of Olive Oil When Cooking, Be Aware of the Smoke Point

Olive oil tastes great and can be used in cooking or as a substitute for butter on bread. It also serves as an excellent base for a healthy salad dressing or marinade. So, is this wonderful, healthy, tasty food also dangerous? The answer is: it can be. But its not the fault of the oil; its when we mistreat it, or use it for purposes it was never intended to fulfill, that it becomes more harmful than helpful. The key to solving this paradox is to understand the concept of Smoke Point. The Smoke Point is literally the point at which oil starts to smoke. Different oils smoke at different temperatures; olive oil is one that generally cooks best at low to medium heat, much hotter and it may smoke.

Smoke when cooking is not a good thing. The olive oil decomposes under the extreme heat causing free radicals and other dangerous molecules to replace the natural antioxidants. The smoke itself is also toxic and should not be inhaled. Finally, when theres smoke, it means the oil is dangerously close to its flash point, the point at which it may catch fire. The general rule is to only cook with olive oil on low to medium heat or use it cold. If you need hardier oil for baking or high heat cooking, consider oil with a higher Smoke Point such as Canola, Safflower, Coconut, or Grapeseed.

The True Holistic Health Benefits of Canola Oil

Canola Oil has great amounts of health-promoting Omega-9 monounsaturated fatty acids, just like olive oil, as well as low saturated fat and relatively high Omega-3 levels. It, however, has a higher Smoke Point and can be used more reliably for higher-heat cooking. I have recently seen some emails about the dangers of canola oil that have been spread around the Internet. This oil has been accused of being genetically engineered, full of trans fat, an industrial chemical used as an insecticide or fuel, a toxic weed, a biopesticide, a form of mustard gas, a trigger for diseases like mad cow disease and lung cancer, and full of cyanide.

In truth, expeller-pressed, organic canola oil is healthy cooking oil that is not to be feared. Just like any other food, it should not be consumed all day, every day. Everything in moderation is the best rule for a balanced and healthy diet. It is a great oil to consider for medium to high heat baking and sauting. Some caution should be used with lesser quality or less expensive forms of Canola Oil. The only way to guarantee the holistic health benefits of canola oil is to purchase organic and expeller-pressed.

Healthy Cooking and the Importance of Nutrition

Naturopathic medicine considers holistic nutrition one of the keys to achieving optimal health. In addition to homeopathic remedies, herbal medicine and other alternative health treatments, healthy, balanced eating habits are essential to total body wellness. To learn more about cooking oils contact your local naturopathic medical doctor.